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Healthy Whole Grain Tortilla Recipe with Spelt

This healthy whole grain tortilla recipe is the latest in my series of doughs using spelt flour and avocado – a truly magical formula. Please do check out my recipes for Mushroom Wellington with...

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Roasted Tenderstem with Wild Garlic Pesto

This recipe for roasted Tenderstem with wild garlic pesto is part of a series I developed for Tenderstem –  a classically-bred cross between broccoli and Chinese kale. Not unlike asparagus in its...

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Sautéed Tenderstem with Lemon & Nuts

This sautéed tenderstem recipe is part of a series I developed for Tenderstem –  a classically-bred cross between broccoli and Chinese kale. Not unlike asparagus in its cooking and eating properties,...

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Tempura Tofu Veggie Burgers with Pesto

This recipe for Tempura Tofu Veggie Burgers with Coriander Pesto originally appeared on the website Great British Chefs, as part of a campaign for The Japan Centre. Dried tofu is a fascinating...

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Silken Tofu Aioli with Winter Vegetables

This recipe for Silken Tofu Aioli with Winter Vegetables originally appeared on the website Great British Chefs, as part of a campaign for The Japan Centre. My recipes for Tempura Tofu Veggie Burgers...

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Vegan Thai Green Curry

Today’s post is part of the Virtual Vegan Potluck 2014! While this blog isn’t entirely vegan, I have a lot of respect for the choice to minimise your impact on the animal kingdom through the way you...

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Whole Grain Pot Stickers with Tofu & Mushrooms

When Cauldron asked me to come up with a Chinese tofu recipe in celebration of Chinese New Year, my thoughts turned to pot stickers – Chinese-style dumplings – with a super tasty vegetarian filling....

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How To Cook Tenderstem Broccoli

This post takes you through how to cook Tenderstem broccoli and which ingredients are best to pair it with, including vegetarian recipes for mains and side dishes. I was recently approached to develop...

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Charred Pineapple & Chilli Salsa

This charred pineapple salsa recipe uses barbecued pineapple – or pineapple seared and blackened on a smoking griddle pan – as a base for a spicy, tart, tangy, fruity salsa. The intense heat...

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Silken Tofu Ceviche with Mango & Samphire

This recipe for Silken Tofu Ceviche with Mango & Samphire originally appeared on the website Great British Chefs, as part of a campaign for The Japan Centre. My recipes for Tempura Tofu Veggie...

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